Friday, May 21, 2010

What did you eat today?

Everybody's working for the weekend. Keep an eye on those calories fellas.



Comment below the fold.

3 comments:

  1. Breakfast: Greek Yogurt with bananas, raisins, and a teaspoon of honey
    Lunch: Salmon salad, with a spritz of lime.
    Snack: Handful of nuts, cup of milk
    Dinner: Heading to http://www.rutabegorz.com/orange

    ReplyDelete
  2. Yesterday:

    Breakfast: Bowl of granola + blueberries, almond milk.

    Snack: 800 calorie smoothie

    Lunch: veggie burger quarterpounder wrap + avocado + tomato

    Snack: 800 calorie smoothie
    Snack: 4 oysters, 1.5 beers, tostones

    Dinner: grilled tilapia plus seafood + spoonful of rice

    total calories for Friday: 3000+

    Today thus far:

    Breakfast: grilled ham & cheese croissant (not healthy, but we were on the road to the Everglades National Park, and could only find this cuban cafe open at 7.30am on the road there)

    Lunch: whole wheat bagel with organic peanut butter and grape jelly

    Snack: 700 calorie smoothie

    Dinner: shrimp/veggie rolls, baked salmon, wild rice

    ReplyDelete
  3. Grilled ham & cheese croissant. You weren't kidding about adding in some more carbs.

    ReplyDelete